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Categorycardiovascular disease

Human trial suggests eating bread made with ancient grains lowers cholesterol and blood glucose.

For raised heath properties it is known that, compared with modern grain varieties which are often heavily refined, ancient grains offer antioxidant and anti-inflammatory profiles. They also contain beneficial vitamins … Continue Reading Human trial suggests eating bread made with ancient grains lowers cholesterol and blood glucose.

Large-scale study shows that memory, epigenetics of a heart attack are stored in person’s genes.

Cardiovascular diseases are the leading causes of death worldwide and represent a substantial economic burden on public health care systems.  Now, a study from researchers at Uppsala University shows that … Continue Reading Large-scale study shows that memory, epigenetics of a heart attack are stored in person’s genes.

Lipidomics study identifies common biomarkers of sleep debt in humans and rats.

Stating that sleep is an essential biological process seems as obvious as saying that the sun rises every morning. Yet, researchers’ understanding of the molecular mechanisms underlying the effects of … Continue Reading Lipidomics study identifies common biomarkers of sleep debt in humans and rats.