There has been a conspicuous increase in life-threatening food allergies in societies adopting or hosting Western-based culture. One hypothesis to explain this rising morbidity in a highly specific demographic is … Continue Reading Gut microbes from healthy infants block milk allergy development in mice.
In the course of evolution, nature has produced thousands of enzymes to facilitate the myriad of chemical reactions taking place inside living organisms every day. Enzymes are responsible for accelerating … Continue Reading Researchers develop an artificial enzyme that speeds reactions in living cells.
Alzheimer’s disease (AD) is a fatal neurodegenerative disorder as well as the leading cause of senile dementia worldwide, with no effective treatment and limited functionality for early diagnosis. Now, a … Continue Reading Noninvasive eye scan can detect key signs of Alzheimer’s Disease in humans.
Neurons in an area of the brain known as the hypothalamus control how much an animal eats, however, it is not clear what role the brain’s immune cells, known as … Continue Reading Astrocytes shown to regulate how much we eat.
Intracellular organelles mediate complex cell-based functions that often require ion-transport across their membranes. Melanosomes are organelles responsible for the synthesis of the major mammalian pigment melanin. Defects in melanin synthesis … Continue Reading Study identifies the protein that puts the brakes on melanin production.
Multiple Sclerosis (MS) is a neurological disease, characterised by demyelination and the onset of chronic, neurodegenerative damage of the central nervous system. Right now, its causes are unknown although various … Continue Reading Researchers identify a new gene involved in Multiple Sclerosis.