For raised heath properties it is known that, compared with modern grain varieties which are often heavily refined, ancient grains offer antioxidant and anti-inflammatory profiles. They also contain beneficial vitamins … Continue Reading Human trial suggests eating bread made with ancient grains lowers cholesterol and blood glucose.
It has been established that not all cancer cells are equally aggressive, most can be neutralised with radiation and chemotherapy. Now, a study from researchers at Lund University shows that … Continue Reading Study shows cancer cells can become aggressive and metastasize by storing fat cells.
Alzheimer’s disease poses a health problem of pandemic proportions. It is estimated that by the year 2030 there will be greater than 60 million people worldwide with AD, and $375 … Continue Reading Newly identified role for ApoE explains its effects in Alzheimer’s.
A research team showed that a nanotherapeutic medicine can halt the growth of artery plaque cells resulting in the fast reduction of the inflammation that may cause a heart attack, … Continue Reading Nanotechnology successfully used to halt atherosclerotic plaque growth in animal model.
In an analysis that included approximately 35,000 participants, researchers from Lund University linked the genetic predisposition to elevated low-density lipoprotein cholesterol (LDL-C) to aortic valve calcium and narrowing of the … Continue Reading Elevated LDL-C gene linked to narrowing of the aortic valve.